Post by hanro1187 on Feb 14, 2024 14:35:43 GMT 5.5
On social networking sites, the keyword "how to make custard apple tea" also has a "huge" search volume. Specifically, with the TikTok platform, a series of instructional videos on how to make this drink have all reached millions of views, with one video reaching nearly 10 million views. The above number is enough to see the appeal of this drink made from this type of fruit. this one. tra-mang-cau What is Soursop Tea? Soursop tea is made from the fruit or leaves of the Soursop tree (scientific name Annona muricata).
In Vietnam, this type of tea is mainly made from Soursop fruit. However, many Latvia Telemarketing Data countries around the world mainly use the leaves to make tea. Recently, tea from Soursop leaves has also gradually become popular in our country. This type of tea brings users many unexpected benefits. Ingredients for preparing custard apple tea Green tea in pureed leaf form Pearl Soursop Sugar Salt How to make custard apple tea How to brew green tea in pureed leaf form: Step 1: Take 40g of Pure Leaf Green Tea into 3 cloth tea bags + 3 liters of boiling water, put in the brew pot and cover to brew the tea for 5 minutes.
After 5 minutes, take the cloth bag out and add 7.5ml of salt and stir to dissolve. Step 2: Add 1kg of marble into the tea juice and beat to cool the tea quickly. Obtained 3.9 liters of tea (because the tea remains were removed, the amount of water was reduced). Cost price of 3.9 liters of tea = 7.9k See more: [Share] Experience in running a children's play area inside a cafe How to soak custard apple: Step 1: Wash the custard apple with clean water, soak the custard apple with salt for 5 - 10 minutes, rinse and drain. Step 2: Peel the skin, remove the seeds and get the custard apple meat. Weigh the custard apple meat to make 1kg. (1.2 kg of custard apple, including the skin and seeds, will yield about 1 kg of meat).
In Vietnam, this type of tea is mainly made from Soursop fruit. However, many Latvia Telemarketing Data countries around the world mainly use the leaves to make tea. Recently, tea from Soursop leaves has also gradually become popular in our country. This type of tea brings users many unexpected benefits. Ingredients for preparing custard apple tea Green tea in pureed leaf form Pearl Soursop Sugar Salt How to make custard apple tea How to brew green tea in pureed leaf form: Step 1: Take 40g of Pure Leaf Green Tea into 3 cloth tea bags + 3 liters of boiling water, put in the brew pot and cover to brew the tea for 5 minutes.
After 5 minutes, take the cloth bag out and add 7.5ml of salt and stir to dissolve. Step 2: Add 1kg of marble into the tea juice and beat to cool the tea quickly. Obtained 3.9 liters of tea (because the tea remains were removed, the amount of water was reduced). Cost price of 3.9 liters of tea = 7.9k See more: [Share] Experience in running a children's play area inside a cafe How to soak custard apple: Step 1: Wash the custard apple with clean water, soak the custard apple with salt for 5 - 10 minutes, rinse and drain. Step 2: Peel the skin, remove the seeds and get the custard apple meat. Weigh the custard apple meat to make 1kg. (1.2 kg of custard apple, including the skin and seeds, will yield about 1 kg of meat).